MILE 13

Thirteenth issue of the magazine about weddings and celebrations. 

Published March 24, 2022

Spring is coming and with it comes a new MILE! Filled to the very last page with inspiration, great wedding vendors and your stories from real weddings. We've dedicated it to the elements: fire, water, air and earth. Read our interview with culinary nomad Hugo Hromas as he travels through Norway with us. Stop for a moment in the world of fashion and relax with hydrotherapy. Get to know the interesting Czech projects we love. Navigate the floral world with a helping hand to Loukykvět and plant your own wedding bouquet. End your day with Vietnamese cuisine and a delicious drink mixed by yourself. Enjoy a moment with MILE. We wish this issue to be your compass in a complicated world, showing you beauty even in the details and love even in the small gestures.